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Authentic Jamaican Cocoa Bread 🇯🇲🥖 Soft, buttery, slightly sweet, and baked to perfection — this homemade Jamaican cocoa bread brings that true Caribbean bakery flavor right to your kitchen Perfect with a hot Jamaican patty, cheese, or enjoyed fresh out the oven with butter Made with warm coconut milk, rich butter, and simple ingredients, this bread comes out fluffy on the inside with that classic golden crust we all love 🇯🇲 If you grew up eating cocoa bread from the bakery, this recipe is
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Emily Lewis on Instagram: "I was so ready to do away with those 10 minutes of stretch and folds… I followed Preppy Kitchen’s “Amazing Sourdough Bread Recipe” on YT. Measurements 👇🏼 310g (1 1/3 cup) warm filtered water 120g (1/2 cup) active starter 500g (4 cups) bread flour (I used unbleached all purpose) 16g (2 tsp) sea salt #sourdough"
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