TODAY Food on Instagram: "Award-winning chef Lidia Bastianich joins TODAY to share two recipes from her sixteenth cookbook, “Lidia’s The Art of Pasta” for cavatappi with mixed herb pesto and broccoli, and spinach gnocchi with tomato sauce. Click the link in our bio for the recipes 🍝"

Lidia Bastianich on Instagram: "Lemon Roasted Chicken. There’s nothing like the aroma of a perfectly roasted chicken to bring warmth to the house and the family to the dinner table. This delicious version is flavored with lemon, onions, and rosemary. It’s super simple to prepare, economical - and there is always a little extra for the next day for lunch. Buon Gusto! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #LidiasTheArtofPasta #LidiasOliveOil"